PICK.YOUR.OWN. regular signature salad and a drink for the perfect picnic for one.

Picnic for 1

Choose your signature salad

Choose your drink

Choose a salad and a drink for the perfect picnic for one.

Warm up with a P.Y.O. Winter Bowl and a drink!

Winter Warmer for 1

Choose Your Winter Bowl

Would you like any Toppers?

Baby Spinach & Herbs, Miso Pearl Barley & Grains, Diced Smokey Cucumber, Green Herb Salsa, Lemon & Basil, Avo & Cucumber Guac & Torn Roast Potatoes


Avo & Chips

What size would you like?

Would you like to remove anything?

How do you want your dressing?

Would you like any extra Textures?

Would you like any extra Toppers?

Would you like any extra Flavours?

Guac with crispy torn roast potatoes with a lemon & basil dressing

Baby Spinach & Herbs, Soft British Leaves, Chicken Crackling , Sourdough Croutons, Coronation Caesar, Crumbled Lancashire Cheese & Pulled Rotisserie Chicken


Everyone Picks (Coronation) Caesar

Would you like to remove anything? 

How do you want your dressing? 

Miso Pearl Barley & Grains, Soft British Leaves, Sourdough Croutons, Punchy Shredded Carrots, Must Pick Honey Mustard, Orchard Glazed Ham Hock & Seasons Tomato Salad


H.L.T.

Would you like an extra Textures?

Baby Spinach & Herbs, Seasonal Shredded Veg, Diced Smokey Cucumber, Pickled Chillies & Shallots, Dill Buttermilk , Smoked Paprika Olives, Slow Spiced Lamb Shoulder & Guindilla Chilli


Lamb Shawarma

Your favourite late-night kebab, reimagined.

Baby Spinach & Herbs, Ezme Fava Beans, Crisp Red Pepper, Nut Crumble, Basque Mayo, Smoked Paprika Olives, Chilli Crusted Scottish Salmon & Saffron Onions


Salmon Pintxos

Harissa-glazed Scottish salmon and flavours of the Basque region.

Ezme Fava Beans, Soft British Leaves, Nut Crumble, Diced Smokey Cucumber, Green Harissa Tahini, White Bean & Parsnip Hummus & Tikka Tofu


Tofu Tikka Masala

Baby Spinach & Herbs, Seasonal Shredded Veg, Calabrian Chilli Crunch, Crisp Red Pepper, Preserved Lemon & Orange, Torn Roast Potatoes & Pulled Rotisserie Chicken


Calabrian Chilli Chicken

Bringing that Mediterranean heat with a zesty lemon dressing

Chicken bone broth with mixed miso grains, topped with roasted harissa broccoli and squash and a green herb salsa. Add our pulled rotisserie chicken to make the perfect winter bowl

Chicken Bone Broth & Grains

Warm up this winter with our chicken bone broth & miso grains.

Slow-cooked Tuscan tomato and chickpea veggie ragu, topped with harissa broccoli, squash and a green herb salsa.

Tuscan Tomato & Chickpeas

Slow-cooked Tuscan tomato and chickpea veggie ragu.

Two bases. Three textures. One Squeeze. As many Toppers as you like.

Regular PICK.YOUR.OWN. Salad

P.Y.O. Bases

P.Y.O. Textures

P.Y.O. Flavours

P.Y.O. Toppers

Three bases. Three textures. One Squeeze. As many Toppers as you like. 

Large PICK.YOUR.OWN. Salad

Regular Vegan PICK.YOUR.OWN. Salad

Large Vegan PICK.YOUR.OWN. Salad

Clean & Green

P.Y.O. Extras

Apple Bramble

P.Y.O. Extas

Citrus Carrot

Rebalance

 Orange, carrot, British apple and ginger. 

Skin Glow

 Orange, carrot, British apple and ginger.

Strawberry Fields

British Greens

Two Bases. One Mixer. As many Extras as you like.

PICK.YOUR.OWN. Organic Juice

P.Y.O. Mixer

Ginger

Green Shot

Shot of apple cider vinegar, apple and lemon.

Raw Apple Cider Vinegar

This dark chocolate bar has got it all: almonds and sea salt. 47g.

Tony's Chocolonely - Dark Chocolate, Almond & Salt

Tony's original chocolate bar, 32% milk chocolate and 100% slave free. 50g.

Tony's Chocolonely - Milk Chocolate

Seasoned with deliciously sharp and sweet Hereford Hop cheese, which is made by artisan cheesemakers Charles Martell & Sons and onions grown on their Herefordshire farm. 40g. 

Two Farmers - Hereford Hop Cheese & Onion

Lightly salted and flavoured with cider vinegar, made from apples grown in Herefordshire orchards. 40g. 

Two Farmers - Salt & Cider Vinegar

Indulgent Belgian dark chocolate coated, salted caramel protein bar made using only natural ingredients and containing 10g plant protein. 49g.

Vive Protein Bar - Salted Caramel

This is a must-have for all the peanut butter-holics out there. A perfect harmony of flavours with a nut butter based 'ganache-style' filling made with roasted peanuts, blended with succulent Peruvian cocoa butter and juicy dates for a creamy and luxurious texture. 49g.

Vive Protein Bar – Peanut Butter

Hu organic hazelnut butter dark chocolate bar - 70% cocoa

Hu Hazelnut Butter Dark Chocolate Bar

Belu glass bottle sparkling mineral water, 300ml.

Belu Sparkling Water

Belu glass bottle still mineral water, 300ml.

Belu Still Water

DA-SH blackcurrant sparkling water. 330ml.

DA-SH Water Blackcurrant

DA-SH Water Cucumber

Sparkling matcha peach energy drink, 250ml can.

Perfect Ted Juicy Peach

Perfect Ted Pear & Ginger

Good health starts with hydration, but most people are dehydrated without realising it. Reset your hydration with our game-changing wellness blend. 330ml, blueberry sparkling drink.

Punchy Blueberry Hydration

Good health starts with hydration, but most people are dehydrated without realising it. Reset your hydration with our game-changing wellness blend. 330ml, mango sparkling drink. 

Punchy Mango Hydration

A British twist on a classic, a caesar and coronation fusion.

Coronation Caesar

A creamy and light buttermilk dressing with fresh dill.

Dill Buttermilk

Green Harissa Tahini

A fresh and vibrant dressing for any salad and side.

Lemon & Basil

A classic with a twist, honey mustard made from grape must mustard.

Must Pick Honey Mustard

Homemade mayo blended with flavours from the Basque region.

Basque Mayo

A farm-fresh take on a green goddess dressing.

Green Goddess

Vibrant and fragrant dressing, made with cured lemons

Preserved Lemon & Orange 

Our take on the classic chicken caesar, with coronation dressing, crispy chicken crackling and pulled rotisserie chicken.

Everyone Picks (Coronation) Caesar Platter

Our take on the classic chicken caesar, as a sharing platter

Your favourite curry, in salad form. With tofu tikka and curried parsnip hummus.

Tofu Tikka Masala Platter

Your favourite curry, in salad form as a sharing platter.

The B.L.T. reinvigorated with slow-cooked, orchard-glazed ham hock, seasonal tomato salad and a honey & mustard dressing.

H.L.T. Platter

The B.L.T. reinvigorated as a sharing platter.

Harissa-glazed Scottish salmon combined with the flavours of the Basque region.

Salmon Pintxos Platter

Harissa-glazed Scottish salmon combined with Basque flavours.

Bringing that Mediterranean heat with a zesty lemon dressing and a spicy mix of Calabrian chillies, vegan n'duja and pulled rotisserie chicken.

Calabrian Chilli Chicken Platter

Bringing that Mediterranean heat in a sharing salad platter. 

Your favourite late-night kebab, reimagined. With slow cooked lamb shoulder, smoked paprika olives and a dill buttermilk dressing.

Lamb Shawarma Platter

Your favourite late-night kebab, as a sharing salad platter.

Avo & cucumber Guac with torn roast potatoes and a lemon & basil dressing.

Avo & Chips Platter

Avo & cucumber Guac with torn roast potatoes as a sharing platter.

Maple, orange and lemon glazed slow-roasted Lincolnshire ham hock served with a honey & mustard dressing

Orchard Glazed Ham Hock

Maple, orange and lemon glazed slow-roasted Lincolnshire ham hock

Pulled rotisserie chicken with a dry spice rub, served with a lemon & basil dressing.

Pulled Rotisserie Chicken

Pulled rotisserie chicken with a dry spice rub.

Slow-roasted South-West England lamb shoulder with a cumin and brown sugar rub. With a dill buttermilk dressing on the side. 

Slow-spiced Lamb Shoulder

Slow-roasted spiced lamb shoulder with a dill buttermilk dressing. 

Loch Duart salmon glazed with harissa and P.Y.O. seasoning (whole side sliced into 10 individual fillets).

Chilli-crusted Scottish Salmon

Loch Duart salmon glazed with harissa and P.Y.O. seasoning.

Oven roasted harissa broccoli with seasonal squash

Harissa Broccoli & Squash

Oven roasted harissa broccoli with seasonal squash 

A British take on hummus with organic split fava beans and parsnips. 

White Bean & Parsnip Hummus

Organic tofu dressed with a tikka masala sauce and fresh herbs.

Tikka Tofu

Pearl barley & mixed grains mixed with miso and parsley.

Miso Pearl Barley & Grains

Organic fava beans mixed with ezme paste and mint.

Ezme Fava Beans

A mix of seasonal veg with kale and red cabbage for AW25.

Seasonal Shredded Veg

Baby spinach mixed with chives and parsley.

Baby Spinach & Herbs

Cos lettuce, sweet gem lettuce, oakleaf red lettuce, corn salad.

Soft British Leaves

Crispy, torn roast potatoes tossed with sea salt. 

Torn Roast Potatoes

Seasons Tomato Salad

Our take on a classic slaw, with organic British apples and celery.

Apple & Celery Slaw

A mix of roasted nuts and spices with fresh mint.

Nut Crumble

Sourdough Croutons

Diced Smokey Cucumber

Pickled Guindilla chillies and golden shallots.

Pickled Chillies & Shallots

Homemade avocado & cucumber salad dressed with our very own P.Y.O. seasoning.

Avo & Cucumber Guac

A zingy carrot slaw with lemon, parsley and a mustard dressing.