A perfect combination. Basilico's own recipe tomato sauce, fior di latte mozzarella, spicy Tuscan spianata salami, Calabrian nduja, fresh chillies.

Nduja & Chilles

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Hot & spicy, Calabrese-style pizza with spicy spianata.

Basilico's own recipe tomato sauce made in Valtellina, fior di latte mozzarella, shredded basil, all topped with grated grana.

Margherita Basilico 

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Nothing beats taste of salami and truffles. Basilico's own recipe tomato sauce, fior di latte mozzarella, wild Valtellina mushrooms, parsley, Tuscan salami, truffle oil.

Mushrooms, Truffle adn Salami

Flavours of Italian Autumn that you can enjoy all year round!

Creamy, cheesy, veggie, goodness. A double cream base with grated grana, spinach, English portobello mushrooms, fior di latte mozzarella, caramelised red onions and Veneto ricotta.

Portobello Mush., Spinach, caramelised red onions

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Basilico Tomato Sauce, Fior di latte mozzarella, Pepperoni and Oregano

Basilico Pepperoni

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Basilico Tomato Sauce, Fior di latte mozzarella,  Smoked Pulled Chicken Breast, Chorizo & Roquito Pepper Pearls

Basilico Chicken and Chorizo

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Classic Basilico pizza, with chicken and chorizo

Basilico's own recipe tomato sauce made in Valtellina, torn burrata, fior di latte mozzarella, shredded basil, all topped with grated grana.

Empress Margherita

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Basilico's own recipe tomato sauce, fior di latte mozzarella, spicy Tuscan pepperoni, cool burrata and a drizzle of chilli honey.

Bee sting Burrata

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Basilico's own recipe tomato sauce made in Valtellina, vegan mozzarella, shredded basil.

Margherita Vegan

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Spinach, artichokes, vegan mozzarella, fresh courgette, vegan basil pesto, and sun-dried tomatoes.

Vegan green Goddess

A taste of the Italian harvest, done vegan. 

Sweet, smoky, and spicy in every bite, a creamy base of double cream topped with mozzarella, smoked mozzarella, fresh figs, and tangy gorgonzola, and finished with peppery rocket and a drizzle of hot honey, creating a delightful mix of sweet, savoury, and spicy flavours.

Figs, Walnut and Gorgonzola

add some veggies

A classic done the Basilico way. Smoked chicken, cos lettuce, crunchy croutons and parmesan shavings.


Caesar Salad

A classic done the Basilico way with smoked chicken.

An oozing, creamy burrata cheese with peppery rocket and intense sun-blushed tomatoes.

Burrata Salad

Creamy burrata cheese with peppery rocket & sun-blushed tomatoes.

Peppery rocket, sun-blushed tomatoes and parmesana shavings.

Rocket & Parmesana Salad

Peppery rocket, sun-blushed tomatoes & parmesana shavings.

Hildon Still Mineral Water

Hildon Sparkling Mineral Water

Coca Cola

Diet Coke

Sanpellegrino Aranciata is Italy’s famous aranciata, with a history dating back to 1932. The quality of the ingredients gives the iconic Aranciata its lively orange color, with fine bubbles that are pleasantly visible to the eye.

Sanpellegrino Aranciata

Sanpellegrino Aranciata is Italy’s famous aranciata.

Smooth on the palate, Sanpellegrino Limonata is a delicately balanced drink with fresh and tart notes that linger in the mouth, with the perfect sweet touch to end.

Sanpellegrino Limonata

Sanpellegrino Limonata is a delicately balanced, lemon drink.

Carrot, Turmeric, Apple, Ginger and Lemon

Daily Dose O'Fresco

The classic combination served in our warm panuzzo base. You'll tell yourself that you will save the other half for later. You won't. Cos lettuce, smoked chicken, pancetta, parmesan, Caesar dressing.

Panuzzo - Chicken Caesar

Add some dips

What's red, white, green and delicious?  Two different basil tastes, with the slight acidic juiciness of the tomato perfectly balanced by the creaminess of the buffalo mozzarella. Tomatoes, buffalo mozzarella, avocado, fresh basic, basil pesto.

Panuzzo - Three Colours

A simple glorious combination of just a few quality ingredients, as the best meals often are. Prosciutto crudo, sun-blushed tomatoes, parmesan, olive oil.

Panuzzo - Old Fashioned

The bosses favourite pizza made into a heavenly vegetarian panuzzo, with a drizzle of balsamic glaze adding the final touch. Spinach, portobello mushrooms, caramelised red onions, ricotta, parmesan, balsamic glaze.

Panuzzo - Portobello Spinacci

cereals

crustaceans

fish

peanuts

soybeans

milk

nuts

celery

mustard

sesame

sulphur

lupin

molluscs

eggs

none

vegan

vegetarian

kosher

halal

powerplant

lowcarb

highprotein

refined_sugar

low_carbon

verylow_carbon

pescatarian

Basilico makes proper pizza. Wood-fired goodness. Classic Italian favourites with modern twists; gluten-free, vegan and vegetarian pizzas that don't compromise on taste. London's favourite wood-fired pizza makers since 1998, so they're quite the seasoned pros. Basilico provides an extensive range of freshly-made, scrumptious pizzas, salads and sides using the best ingredients. Hard workers work up an appetite - and Basilico hast just the thing to quench it.
• Medium 11" serves 1
• Large 13" serves 2
• Huge 18" serves 4

Finest Italian pizzas, cooked in traditional wood fired ovens, our dough is made fresh daily, and we use the best Fior di latte mozzarella