Selection of miniature Christmas Danish Pastries (1),
Mini plain croissants (1),
Smoked salmon platter with fresh dill, cornichons and capers,
Hot scrambled eggs with double cream and chopped chives

Festive Breakfast One

Selection of miniature Christmas Danish Pastries and mini muffins (1),
Brioche French toast with maple cured bacon, cranberry drizzle & grilled pineapple slice (hot) with cinnamon sugar and fresh
cranberries,
Granola yoghurt pot with spiced fruit coulis (v)

Festive Breakfast Two

6 mini butter croissants and 6 Danish pastries.

Mini Croissants and Danish Pastries Platter

6 Greek yoghurt pots with mixed berries topped with oat granola.

Natural Yoghurt With Mixed Fruit Platter

6 assorted muffins: mega berry burst, banana and toffee, honey sultana and bran, multi-seed carrot and yoghurt

Large Breakfast Muffins Platter

12 mini soft sesame rolls filled with smoked back bacon.

Mini Bacon Soft Roll Platter

6 open mini bagels with vegan toppings: crushed avocado and chickpea, peanut butter banana and coconut, beetroot houmous sliced avocado and sesame.

Vegan Mini Open Bagels

6 large savoury filled croissants: Sussex gammon and farmhouse cheddar, Scottish smoked salmon and cream cheese, free range boiled egg and heritage tomato.

Filled Savoury Croissants Platter

6 baguettes filled with classic French fillings: enerously filled French baguettes, classic white, nutty multigrain and poppy seed baguette filled with the following french fillings:
Jambon and gruyere
Chicken salad with Dijon mustard mayo
Tuna Nicoise salad
Salmon rillettes with iceberg lettuce
Brie and grape
Boursin and sweet onion chutney with salad leaves

French Baguette Platter

6 baguettes filled with classic French fillings

6 bagels filled with American fillings: 

Saltbeef, mustard, dill pickle,
BLT,
Smoked salmon and cream cheese,
Crayfish and shrimp mix with baby gem lettuce,
Cream cheese and avocado with chilli flakes,
Sliced egg, tomato and American mustard mayo

American Bagel Platter

6 ciabatta/focaccia breads filled with traditional Italian fillings: 

Salami and provolone
Bresaola Parmesan and rocket
Tuna with black olives and peppers
Smoked salmon, cream cheese and rocket
Tomato basil and mozzarella and avocado
Grilled vegetables with pesto

Italian Ciabatta & Focaccia Platter

6 ciabatta/focaccia breads filled with traditional Italian fillings.

6 Assorted filled plain, spinach, tomato & beetroot tortilla wraps.


Assorted Wraps Platter

Bloomer Bread Platter

Selection of spicy vegetable samosas, mini onion bhajis, vegetable pakoras, chicken tikka skewers and tandoori chicken skewers, with mango chutney, raita dips and salad garnish.

Indian Platter

Selection of sliced salami, chargrilled chorizo sausages, Parma ham, tortilla Espanola, roasted pimiento pepper in vinaigrette and mexi zucchini fritters and salad garnish.

Tapas Platter

Feta cheese, hummus, taramasalata, tzatziki, roasted onions drizzled with a pomegranate glaze, chargrilled marinated chicken fillet, stuffed vine leaves and salad garnish.

Greek Platter

Middle-eastern traditional homemade hummus, aubergine moutable dip, labenah cream cheese, chickpea moussaka, tabouleh, falafel, stuffed vine leaves, pickled vegetables and traditional salad garnish.

Mezze Platter

Selection of spicy jerk chicken skewers, authentic Jamaican patties, coconut breaded prawns, sweet potato bites, mini split pea and spinach burgers, fried breadfruit, saltfish and achee salad served with a mango chilli dip.

Served with toasted sliced rolls

Caribbean Platter

Futomaki vegetable roll, salmon and prawn nigiri, mirin glazed salmon pieces, sweet chilli glazed king prawns, duck pancake rolls with hoisin sauce and salad garnish.

Sushi & Oriental

A Platter containing Sushi & Oriental finger food.

Wild rice and roasted paprika chicken with lemon and parsley dressing.

Wild Rice & Roasted Paprika Chicken (Medium)

Chargrilled chicken with cos lettuce, croutons in Caesar dressing topped with shaved parmesan.

Chicken Caesar (Medium)

Oriental crispy orange honey glazed duck with egg noodles and fresh mango.

Crispy Duck & Rice Noodle (Medium)

Oriental crispy orange honey glazed duck salad.

Poached salmon and new potatoes in a light mayonnaise on a bed of baby gem lettuce.

Poached Salmon & New Potato (Medium)

Chunky tuna, peeled new potatoes, free range boiled eggs, red onion, olives and green bean.

Tuna Niçoise (Medium)

King prawns with edamame beans, artichoke hearts, fresh strawberry and orange segments in a zingy dressing.

King Prawn & Edamame Bean (Medium)

Red & golden beetroot, drizzled in a herb and lemon olive oil, with orange segments and baby spinach.

Red & Golden Beetroot (Medium)

Roast sweet potato and pearl couscous with roasted almonds and pomegranate.

Roast Sweet Potato & Pearl Cous Cous (Medium)

Roast sweet potato and pearl couscous salad

Tomatoes, cucumber, feta, red onion, olives and fresh mint leaves with olive oil lemon dressing.

Greek Salad with Feta Cheese (Medium)

Wild Rice & Roasted Paprika Chicken (Large)

Chicken Caesar (Large)

Crispy Duck & Rice Noodle (Large)

Poached Salmon & New Potato (Large)

Tuna Niçoise (Large)

King Prawn & Edamame Bean (Large)

Red & Golden Beetroot (Large)

Roast Sweet Potato & Pearl Cous Cous (Large)

Roast sweet potato and pearl couscous  salad.

Greek Salad with Feta Cheese (Large)

NO GLUTEN & VEGAN MILLIONAIRE CAKE SLICE

No Gluten & Vegan Raspberry Oat Flapjack Slice

NO GLUTEN & VEGAN RASPBERRY OAT FLAPJACK SLICE

No Gluten & Vegan Dark Chocolate Brownie Slice

NO GLUTEN & VEGAN DARK CHOCOLATE BROWNIE SLICE

Classic chocolate brownie, rich chocolate brownie, fudge brownie, rockslide brownie || Serves 10

Brownie Platter

Lemon drizzle, cherry and almond, victoria sponge, fruit and nut, jam and coconut  || Serves 10

British Cake Platter

Chocolate and walnut brownie, mini sugar jam doughnuts, macaroons, strawberries  || Serves 10

Sweet Treats Platter

Citron slices, cherry frangipan, pecan tart, baked cookie cheesecake, rich chocolate brownie  || Serves 10

Dessert Slice Platter

No Gluten & Vegan Oaty Coconut Bar with Dark Chocolate


NO GLUTEN & VEGAN OATY COCONUT WITH DARK CHOCOLATE

Hand-Baked Crisps Platter

A selection of crunchy vegetables with hummus dip 

Crudities Platter

A selection of crunchy vegetables with hummus dip

Exotic fresh fruit platter consisting of honeydew, cantelope and water melon, pineapple, kiwi, strawberries, grapes, oranges, dates and dragon fruit.

Seasonal Sliced Fresh Fruit Platter (Serves 6)

Exotic skinless fresh fruit platter consisting of honeydew, cantelope and water melon, pineapple, kiwi, strawberries, grapes, oranges, dates and dragon fruit.


Deluxe Skinless Sliced Fresh Fruit (serves 6)

Tropical fruit salad pots platter, includes 6 pots.

Individual Seasonal Fruit Salad Pots

Selection of apples, pears, bananas, satsumas, plums and red and green grapes.

Selection of Whole Fruit Box

Coke

Sprite

Bottled Water Sparkling (500ml)

Bottled Water Still (500ml)

Diet Coke

Fanta

Freshly Squeezed Orange Juice (250ml)

Freshly Pressed Apple Juice 250ml

 Freshly Squeezed Orange Juice (1 LITRE)

Freshly Pressed Apple Juice (1 LITRE)

Corona Beer (330ml)

Peroni Beer (330ml)

Budweiser Beer (330ml)

Becks Beer (275ml)

Marinated sweet cherry tomato and bocconcini skewer with basil leaf and pesto (4)
Artichoke wrapped in bresaola with balsamic pearls and chervil (4)
Filo basket of spiced chicken suya with crisp vegetables and sesame seeds (4)
Tuna wrapped in nori with wasabi mayonnaise, soya sauce and pickled ginger (4)
Smoked salmon, cream cheese, quail egg and caper served in a crisp tomato shell (4)
Cauliflower pakora with pickled lime and minted yoghurt (4)

Chelsea

Thai crab and prawn cake with lime mayonnaise dipping sauce (4)
Pate of cauliflower & pine-nut wrapped in nori with a sweet chilli and tamarind sauce (4)
Crisp tartlet of parma ham with mascarpone and apple caviar (4)
King prawn cocktail with marie-rose sauce and baby gem (4)
Homemade mini yorkshire pudding with rare beef carpaccio and a creamy horseradish sauce (4)
Goat’s cheese tossed in alfalfa served in a basil panier with sundried tomato (4)

Henley

Jerk chicken skewer with pineapple glaze, chilli, coriander and rocket (4)
Profiterole of mushroom duxelle with pickled shimeji and porcini seasoning (4)
Tartlet of beetroot and hummus with feta cheese (4)
Scotch quail egg with tomato relish (4)
Charcoal tart of hot smoked salmon with smoked salmon mousse and keta caviar (4)
Chinese pancake of barbecue duck with fresh ginger, cucumber and plum sauce (4)

Notting Hill

Chocolate & pistachio nut profiterole canapés (4)
Espresso panacotta canapés (4)
Eton mess canapés (4)
Carrot cake canapés (4)
Polenta & almond cake canapés (4)
Portuguese Tart canapés (4)

Wimbledon

Mixed croissants and Danish pastries, mini blueberry muffin, tropical fruit salad.

Continental Breakfast Box

Vegan mini open bagel topped avocado and cherry tomato, mini bran sultana muffin, soya yoghurt, berries and granola.

Vegan Breakfast Box

Comes with Smoked Salmon or Roast Sweet Potato

Protein Breakfast Box

Choose your main

Chargrilled chicken with cos lettuce croutons in Caesar dressing topped with shaved Parmesan

Herb Roasted Chicken Caesar Salad

Chicken Caesar salad dressing topped with shaved Parmesan

Herb roast chicken breast, avocado, mixed peppers, tomato, cucumber and mixed leaves with balsamic olive oil dressing.

Roast Chicken Breast and Avocado Garden Salad

Seasoned roast salmon fillet, avocado, mixed peppers, tomato, cucumber and mixed leaves with balsamic olive oil dressing.

Roast Salmon Fillet and Avocado Garden Salad

Seasoned roast salmon fillet and avocado garden salad.


Quinoa salad with broccoli, yellow courgette, chickpea, carrot and crunchy walnuts.

Superfood Quinoa Salad

New potatoes, green beans, tomatoes, black olives, boiled eggs and crisp iceberg lettuce with French dressing.

Veg Nicoise Salad

Vegetarian version of the classic Nicoise salad

Tomatoes, cucumber, feta cheese, black olives and houmous with toasted pita bread, garnished with fresh mint.

Classic Greek Salad

Penne pasta with basil and pine nut pesto dressing, cherry tomatoes, black olives and Parmesan shavings.

Penne Pasta Pesto Salad

Penne pasta with basil and pine nut pesto dressing salad

Smoked paprika chicken breast, Wild rice salad with roast peppers, Rainbow slaw salad, sliced avocado.

Mexican Chicken Avocado Buddha Bowl

Smoked paprika chicken breast, Wild rice salad.

Marinated king prawns, quinoa salad with avocado and cherry tomato, edamame and fennel salad with rocket.

Superfood Prawn Buddha Bowl

Honey mustard grilled salmon, Rainbow slaw salad with new potato, rocket salad with cherry tomato, parmesan cheese and balsamic.

Rainbow Salmon Buddha Bowl

Honey mustard grilled salmon, Rainbow slaw salad.

Marinated grilled tofu with spicy peanut sauce, Szechuan mushroom and aubergine stir fry, coconut lime rice and bak choy.

Szechuan Tofu Stir Fry Buddha Bowl

Marinated grilled tofu with spicy peanut sauce.

Char grilled halloumi, Pearl cous cous salad with roast sweet potato and pomegranate, marinated artichokes and char-grilled courgettes, peppers and aubergines.

Greek halloumi Buddha Bowl

Char grilled halloumi, Pearl cous cous salad

Marinated chicken breast in masala spices with a rich butter tomato gravy served with pilau rice, naan bread and chunky mango chutney.

Chicken Makhani Curry

Marinated chicken breast in masala spices.

Breaded chicken escalope topped with katsu curry sauce served with sticky rice, steamed broccoli and carrots.

Chicken Katsu Curry

Breaded chicken escalope topped with katsu curry sauce.

Soft diced curd cheese and sweet peas in a tikka masala gravy served with pilau rice, naan bread and chunky mango chutney.

Mutter Paneer

Soft diced curd cheese and sweet peas in a tikka masala gravy.

Courgettes, peppers and aubergine in a classic Thai green curry sauce served with jasmin rice, steamed broccoli and carrots.

Thai Green Vegetarian Curry

Courgettes, peppers and aubergine in a classic Thai green curry sauce.

Traditional lasagna made with layers of minced beef ragu and pasta sheets, topped with a creamy béchamel sauce served with steamed greens.

Italian Beef Lasagne

Traditional lasagne made with layers of beef ragu and pasta sheets.

Chunky ratatouille in layers of pasta sheets topped with creamy béchamel sauce, served with steamed greens.

Vegetarian Lasagne

Chunky ratatouille in layers of pasta topped with béchamel sauce.

Chicken thigh pieces braised in a herb tomato and mushroom sauce served with rice, French beans and carrots.

Chicken Chasseur Curry

Chicken thigh pieces braised in a herb tomato and mushroom sauce.

Slow cooked pork shoulder smothered in home-made BBQ sauce served with savoury rice and crunchy slaw.

BBQ Pulled Pork

Slow cooked pork shoulder smothered in home-made BBQ sauce.

Grilled halloumi cheese, kidney beans, mixed peppers and lime coriander rice wrapped in a flour tortilla served with savoury rice and crunchy slaw.

Halloumi Burrito

Portobello and crimini mushrooms in a creamy paprika and mustard sauce served with rice, French beans and carrots.

Mushroom Stroganoff

Portobello and crimini mushrooms in a creamy paprika and mustard sauce

Meat or veg filled sandwich, mixed salad, apple, cake slice, Kettle crisps

Sandwich Lunch Box

Pick your filling

Filled sandwich, mixed salad, apple, cake slice, Kettle crisps

Meat or veg filled sandwich, vegetable quiche tart & breaded chicken strip, apple, cake slice, Kettle crisps



Savoury Lunch Box

Filled sandwich, quiche & chicken strip, apple, cake, Kettle crisps

Meat or veg filled baguette, mixed salad, apple, cake slice, Kettle crisps



Baguette Lunch Box

Choose your filling

Filled baguette, mixed salad, apple, cake slice, Kettle crisps

Meat or veg filled wraps, crudities with houmous dip, apple, cake slice, Kettle crisps



Wraps Lunch Box

Choose a filling

Filled wraps, crudities, houmous dip, apple, cake slice, Kettle crisps

Berkeley Catering