Tom Kha with Tofu

Vegeterian Thai Samosas

Savor the delicate, crispy crunch of our Spicy Vegan Chili Stir-Fry. Our cauliflower florets are coated in almond milk and a light flour batter, deep-fried for that perfect golden brown, then served with either our Korean gochujang sauce or a coconut and sriracha dip on the side. 

Crispy Cauli Bites

Vegan Yellow Curry served with steamed Jasmine Rice

Yellow Curry 

Add On

Add a Side

Experience an explosion of flavor with our Spicy Vegan Chili Stir-Fry. Each bite is a symphony of textures: the tender crunch of baby corn, the crisp bite of broccoli, and the sweetness of carrots, all perfectly complemented by the savory depth of our vegetable seasoning sauce. The vibrant flavors of fresh spring onions, peppers and basil infuse the dish, while bamboo shoots add a delightful textural contrast. Finished with the thrilling heat of fresh chilies, this dish is an unforgettable vegan experience.

VEGAN Chilli Stir-Fry

Add a side

Enjoy a truly delicious vegan stir-fry! We combine Shiitake and Button mushrooms with spring onions, carrots, onions, and a kick of fresh ginger. Cooked over high heat to bring out maximum flavour. Make it a complete meal by adding crispy  tofu.

VEGAN Ginger Stir-Fry

Enjoy a healthy and flavorful vegan vegetable stir-fry packed with a diverse array of nutrients. This dish features Asian greens, baby corn, bell peppers, broccoli, onions, button and shiitake mushrooms, courgette, soybeans, and carrots, all expertly stir-fried in our delicious vegan seasoning sauce. A perfect choice for a satisfying and balanced meal.

RTG VEGAN Vegetable Stir-Fry

Delight in a vibrant mix of fresh vegetables with our vegan stir-fry. Choose optional tofu for added texture, or enjoy a medley of cherry tomatoes, colourful peppers, crisp carrots, fragrant basil, and green beans, all tossed in our sweet chili sauce for a flavour-packed experience.

VEGAN Sweet Chilli Stir-Fry

Vegan Pad Thai

Vegan Phad Khee Mao

Vegetarian Spring Rolls

Enjoy our flavourful pork wontons, expertly deep-fried until delightfully crispy and golden. Paired with a sweet chili dipping sauce for a perfect balance of flavours.

Pork Wontons

Dive into a tantalizing taste experience with our Coconut and Chilli Chicken Wings! Each wing is expertly marinated in creamy coconut milk and infused with just the right kick of chili, creating a perfect balance of sweet and spicy. 🍗✨ Perfectly crispy on the outside and succulent on the inside, these wings are your next favourite indulgence. 

Coconut and Chilli Chicken Wings

Delight in our Thai Samosas, a unique twist on a classic favourite! These golden, crispy pastries are packed with a flavourful filling of spiced potatoes, broccoli, fresh herbs, and a hint of zesty lime, complemented by the aromatic goodness of Thai basil and cilantro. Each bite delivers a delightful crunch followed by a burst of savoury and tangy flavours, served with a side of sweet and spicy dipping sauce. 

Thai Samosas

Savour the exotic flavours of our satay chicken skewers. These skewers offer tender, flavourful chicken, beautifully complemented by our rich, creamy homemade satay sauce, made from our own unique recipe.

Satay Chicken

Experience the ultimate pork belly sensation! We slow-cook the belly until incredibly tender, then crisp the skin to a golden, crackling finish. The slices are then generously glazed with a five-spice honey sauce, offering a delightful combination of textures and tastes. Accompanied by a traditional soy dipping sauce to complement the dish.

Pork Belly

Crispy filo rolls brimming with savory shredded duck and julienned vegetables, served with a classic hoisin dipping sauce

Duck Rolls

King oyster mushrooms coated and deep fried. 

VEGAN mushroom bites 

Tom Yum Soup

Add Ons

Mild Savoury Curry: A delicate and flavourful curry, infused with the warm spice of Star Anise and Cardamom, accompanied by creamy onion, golden-brown fried baby potatoes, the satisfying crunch of roast cashew nuts, fresh beansprouts for a touch of coolness, and the aromatic depth of fried shallots.

Massaman

Pick Your Topping

Massaman served with steamed Jasmine Rice

Our Panang Curry is a harmonious blend of flavors, with the sweetness of coconut milk, the spiciness of chilies, and the richness of spices. The creamy texture is balanced by the freshness of herbs and the crunch of peanuts or cashews. A truly authentic Thai dish that will delight your senses.

Panang

Immerse yourself in our exquisite Yellow Curry, a rich and aromatic dish that highlights the warm flavours of turmeric. This luscious curry features tender onions, crispy fried baby potatoes, crunchy beansprouts, and aromatic fried shallots, creating a delightful medley of textures and tastes. Each spoonful offers a comforting and satisfying experience, perfect for those seeking to indulge in the vibrant essence of Southeast Asian cuisine. Enjoy it with steamed rice or your favourite side, and please note that dietary options and allergens may vary based on your choice.

Thai Yellow Curry

Thai Yellow Curry served with steamed Jasmine Rice

Try our medium spiced curry, where every bite offers a delightful hint of sweetness alongside an explosion of flavours. Packed with vibrant peppers, creamy butternut squash, tender courgettes, crunchy bamboo shoots, protein-rich soya beans, and fragrant Thai basil, this dish is a comforting yet adventurous experience for your taste buds. Please note that dietary options and allergens may vary based on your selection!"

Thai Red Curry

Thai Red Curry served with steamed Jasmine Rice

Enjoy a tantalizing experience with our rich and spicy curry, featuring a delightful combination of courgettes, bamboo shoots, wholesome soya beans, and colorful peppers, all enhanced by the herbal notes of Thai basil. Perfectly satisfying and customizable, just remember that ingredients and allergens may vary with your selection.

Thai Green Curry

Thai Green Curry served with steamed Jasmine Rice

Phad Thai: Enjoy our version of the classic. This dish is prepared with a flavor. Stir-fried with a flavourful sauce, this dish has flavours of many various vegetables that makes it unique to this dish and a classic. It has egg, peanuts, bean sprouts, carrots, and scallions. This dish also has crispy shallots as a topping.

Phad Thai 

Indulge in our Singapore Noodles, a vibrant medley of fine egg noodles tossed with fresh vegetables, including bell peppers, onions, broccoli, and Asian greens. Topped with crispy shallots and a delicious mix of aromatic Malaysian and Indian spices, this dish is a flavourful journey that will tantalize your taste buds.

Singapore Noodles

This fiery and flavourful Rice Noodle dish is popularly known as Drunkard’s Noodles in Thailand.
Stir-fried with Peppers, Onions, green beans, garlic, chilies, and a dash of Fish Sauce, this fiery noodle dish blends the ingredients to a medley of flavour. This dish is wok
perfectly seasoned with a kick and garnished with a few spring onion.


Phad Khee Mao

Savor our Stir-Fried Egg Noodles, perfectly tossed with vibrant peppers, fresh Asian greens, and crispy bean sprouts. Each bite bursts with the goodness of tender carrots and fragrant spring onions, all crowned with golden fried shallots. But that’s not all—our secret chili sauce infused with galangal, turmeric, and ka chai elevates this dish to a whole new level of deliciousness. Treat yourself to a mouthwatering experience that leaves you craving more! 🍜✨

Chiang Mai Noodles

Pick Your Toppings

Tasty Savoury Stir-Fry: A delightful mix of crunchy vegetables - peppers, onions, and carrots - tossed with juicy mushrooms. The dish is finished off with a delicate drizzle of sesame oil, creating a beautiful harmony of colours and textures. The rich oyster sauce brings all the colours and flavours together, making it a truly captivating experience

Oyster Sauce

Lightly Battered Prawns or Chicken stir-fried with Cherry Tomatoes, Peppers, Carrots, Basil, Spring Onions, Green Beans & our Sweet Chilli Sauce.

Sweet Chilli

A vibrant and fiery Spicy Stir-Fry! Crisp bell peppers, sweet onions, and tender green beans dance with vibrant spring onions, julienned carrots, and fragrant basil. All are tossed in a rich oyster sauce, punctuated by a thrilling kick of chilies. A symphony of textures and tastes awaits!

Chilli Basil

Pick Your Side

Chilli Basil served with steamed Jasmine Rice

This popular dish comes with Peppers, Mushrooms, Spring Onions, Carrots, Onions,
Roasted Cashews & Chilli Paste cooked in Oyster Sauce

Chicken Cashew Nut 

Pick your Side

Chicken Cashew Nut served with steamed Jasmine Rice

Our fresh and zingy stir-fry starts with a base of earthy Shiitake mushrooms, paired with the familiar Button mushroom, spring onions, crunchy carrots, and tender onions, enhanced with the bright, spicy notes of shredded ginger.

Ginger Stir-Fry

Steamed Rice

Egg Fried Rice

Egg Noodles

Prawn Crackers

cereals

crustaceans

fish

peanuts

soybeans

milk

nuts

celery

mustard

sesame

sulphur

lupin

molluscs

eggs

none

vegan

vegetarian

kosher

halal

powerplant

lowcarb

highprotein

refined_sugar

low_carbon

verylow_carbon

pescatarian

We are a busy Thai and Asian Fusion restaurant located close to Grafton st in Dublin 2. We serve delicious South-East Asian food in a friendly and modern environment.
Our waiters and managers are very welcoming and happy to help explain menu options. We cater for most food allergies and we are always ready to explain dishes or answer questions about our menu.

We serve a delicious array of Thai and Asian Fusion food, from creamy curries to light stir-fries and filling noodle dishes.

Red Torch Ginger