Theo's Pizzeria

Fresh, Neapolitan, Seasonal

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Theo's Pizzeria

Headed by ex Pizza east head chef The Lewis, Theo's produces award-winning pizzas and panuozzos from its wood-fired oven. Its focus is on using fresh, seasonal, high quality ingredients to create a simple product to the highest standard. The menu rotates but always includes vegan, vegetarian and gluten free options.

Handpicked by Feedr
Classic Italian from pizza to their delicious house sandwiches - panuozzos. Theo's cooks everything in an authentic woodfire and uses sourdough, we love it.
Sourced Responsibly
Neapolitan style because all our flour comes from Nepal's! All our fresh produce in produced in the Europe and when in the right season, grown in the UK. We use sourdough to make our delicious bases, better taste, better for you.