Atis is an urban restaurant providing fresh, sustainably sourced, whole-food salads and bowls made from scratch daily. With an eclectic menu curated by a talented team of chefs, flavour, quality and innovative seasonal food combinations are at the heart of what we do. We focus on using seasonal ingr...
4 out of 4
Handpicked by Feedr
Enjoy sustainably sourced, whole-food salads and bowls made from scratch daily.
We provide customers with real food that is nourishing and whole. All of the components of our bowls are cooked fresh daily in our kitchens, ensuring attention and care is given to every ingredient. Our menu changes every 3 months because we like to ensure we are using ingredients that are in season. By incorporating seasonal vegetables within our menu we are able to highlight British produce that is environmentally friendly and tastes delicious too.