As Black History Month 2024 approaches, this year’s theme, "Reclaiming Narratives," invites us to celebrate and honour the rich stories and diverse culinary traditions of the Black community. At Feedr, we’re excited to offer a range of exceptional catering options that reflect this theme through vibrant flavours and cultural heritage. Whether you're planning a special office event or simply want to celebrate with your team, our curated selection of vendors ensures a memorable and meaningful experience. Explore our top picks for Black History Month office catering:
Dorothy's Deli is bringing a taste of the Caribbean with a special pop-up featuring jerk chicken, rice & peas, vegetable patties, and more. This Caribbean pop-up combines classic island flavours with Dorothy's signature comfort, offering a delicious way to embrace Black History Month. Celebrate with dishes that honour Caribbean culinary traditions and add a touch of warmth to your office event.
One Love Kitchen is serving up a variety of Caribbean sharing platters, including jerk chicken, oxtail, plantains, and more. These platters are perfect for sharing with your team and provide a diverse taste of Caribbean cuisine. Each dish is prepared with authentic spices and ingredients, reflecting the rich narratives and traditions of Caribbean culture.
New Quebec Catering has a pop-up offering an array of curries, jollof rice, cajun shrimp, and more. This menu combines traditional flavours with innovative twists, delivering a sophisticated and satisfying dining experience.
Experience authentic Nigerian cuisine with 2 Nigerian Boys, who are offering delivered-in platters of jollof rice, chicken, fried plantain, coleslaw, and more. Each platter provides a genuine taste of Nigerian culture and is perfect for sharing with your team. Celebrate Black History Month by indulging in these savoury dishes that honour the vibrant narratives of Nigerian culinary heritage.
BK Food Concepts is offering its Simply Jollof Pop-up, allowing teams to experience the best of Nigerian street food. This pop-up features jollof rice served with beef or chicken stew and plantains. It’s a fantastic way to enjoy the rich, aromatic flavours of Nigerian cuisine and celebrate with a dish that embodies the essence of the occasion.
This Black History Month, honour and celebrate the contributions of the Black community through a culinary journey that reflects the theme of "Reclaiming Narratives." Our featured vendors offer a range of delicious options that will elevate your office event and create lasting memories. Contact our Catering & Events team today to book your Black History Month office catering and enjoy a celebration of culture and flavour.
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