Our commitment to responsible and sustainable food delivery.

We won’t say we’ve done it all because sustainability is always a work in progress and we’re constantly improving. However, we promise to continue to nudge the food delivery industry forward.

Making a conscious choice

Feedr by EatFirst makes it easier for employees to identify and choose plant-based meals, empowering teams to make carbon-conscious decisions about their diet. No disposable forks required.

Carbon-neutral deliveries

By bundling 100% of our orders in carbon-neutral deliveries, we lower emissions, get vehicles off the road and make your lunch even greener.

Eco-friendly packaging

We vet vendors for responsible sourcing, minimal food waste and eco-friendly packaging.

Young boys eating food from Akshaya Patra

A meal for a meal

For every meal you order, Feedr donates another to a child in need. With the help of our partner and non-profit, The Akshaya Patra Foundation, we continue to have a positive impact on vulnerable children across the globe.

Akshaya Patra

1,361,478 meals donated

Our vendors in numbers

200+

handpicked artisan vendors

67%

are independently owned businesses

100%

have a minimum of 4* FSA hygiene rating

25

cuisine types available across all vendors

27%

of plant-based proteins on all menus

1/3

of all dishes ordered are vegetarian

97%

of clients don't request disposable cutlery or napkins

98%

of vendors use only recyclable or reusable packaging

93%

rated excellent from 20k+ reviews

Any questions? We have people for that!

Our goal is to work with our suppliers, partners and caterers to increase sustainable practices for all our catering events and minimise our carbon footprint.
If you have any questions about the sustainable rating, or would like a quote for a delicious, sustainable meal - please don’t hesitate to get in touch with us!

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Complete our quote form and we'll be in touch with how we can meet your individual requirements.

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Get in touch

Call us on 1300 851 900 from Monday to Friday, 8.30am to 5.30pm.

1300 851 900
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Help center

Check our Customer Knowledge Base for detailed information about all aspects of Order-In

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Our Services For Your Office

Corporate Catering

Corporate Catering

Corporate Catering

Curated for quality, made for everyone. With our advanced filtering, you can order anything from beautiful sharing platters to individual artisan meals. We've got you covered with all dietary and lifestyle requirements, from meat-free Mondays and wellness weeks to bespoke experiences and theme days.

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Pantry Fill

Pantry Fill

Pantry Fill

Keep your colleagues close and your snacks closer. Fill your kitchen with healthy nibbles and the essentials such as organic milk, coffee, fruit, and yogurt. Choose fresh-off-the-shelf packages or chat with your account manager for a pantry refill that fulfils your team’s tastes as well as your budget.

Learn more
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Pantry Fill

Pantry Fill

Pantry Fill

Keep your colleagues close and your snacks closer. Fill your kitchen with healthy nibbles and the essentials such as organic milk, coffee, fruit, and yogurt. Choose fresh-off-the-shelf packages or chat with your account manager for a pantry refill that fulfils your team’s tastes as well as your budget.

Learn more
Learn more
Daily Office Meals

Daily Office Meals

Daily Office Meals

If you’re looking for a regular way to feed your team, we can help you with Cloud Canteen. Regular office meals are ordered by your employees through our online platform or via the app, leaving you with one less admin job on your plate.

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Sustainability with Feedr

Sustainable office food delivery

Office food delivery can be sustainable by using vendors who share a vision for a more sustainable food industry. This involves using locally sourced produce, recyclable or reusable packaging and making sure the food is delivered in emission-free transport. These are all elements of our vendor vetting and delivery process, so we can ensure you are catering for your office in the most sustainable way.

Sustainable food practices

Our five top tips for sustainable food practices are: prioritise plant-based food, minimise meat, look locally, seek out in-season produce, and finally look at food that comes in minimal packaging.

Sustainable food for office delivery

To make sure your office catering is as sustainable as possible, you need to evaluate three things: ingredients, seasonality, and packaging. Plant-based food that is in season and sourced locally is the most sustainable food you can order and often the tastiest!

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